Pl plenty of fish. Mama’s Fish House.



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How-to Pick-up BITCHES On PLENTY OF FISH



Pl plenty of fish

Paia, HI This restaurant has it all! The grounds, beach and interior are all beautifully thought out. It all comes together to create the perfect relaxing atmosphere. Our server was Maile. She was both very knowledgeable and genuinely friendly. You could tell she loves her job and people. I'm so glad we took everyone's advice and had a meal here before departing. If you are thinking of eating here, please make your reservations early. They fill up quickly. I assure you that you will be glad you made Mama's part of your Maui experience. You can't talk about Maui without hearing about Mama's Fish House. This is a must dine at place on every blog and recommendation you can think of. With that being said, Mama definitely lives up to it's name After our day trip back from Road to Hana, we came here for our sunset dinner with reservation of course. The location is beautiful with the restaurant facing the beach, we were able to enjoy the sunset before our dinner Our server came over and gave us recommendations for the day, the menu changes depending on the fish that were caught that day talk about freshhhhhh. Haha So here's what we ordered: Hood Canal Clams - The clams are simmered in garlic broth, moringa leaves and somen noodles. It comes with 1 piece of bread but you can request for more. Clams were fresh, broth was light and the somen noodles was a nice added touch. I've had many clam dishes before but nothing with noodles in it, it was definitely a bonus. You seriously cannot go wrong starting your dinner with this appetizer. My husband was very happy with his choice, the fish was perfectly seared and everything goes so well together. He couldn't stop raving about it after each bite and I couldn't agree more. I've tried it but couldn't keep it boohoo Opakapaka caught at ft depths - I am absolutely in love with the flavor of this dish. Aside from the beautiful presentation, the ginger and peanut oil compliments the fish so well. Densed chocolate mousse layered on top of caramel cookie crust, sooo good! My husband does not like anything overly sweet so this was more of a treat for me. It was perfectly paired with the House-Made Ice Cream which was on the house by the way. We had the best Babymoon celebration dinner here! Service, Ambiance and Food are absolutely amazing here! Thank you Mama, we can't wait to come back the next time we're in Maui. We came for my son's 16 birthday and it was the best dining experience we've ever had! The food is amazing - most of us had one of the fresh fish of the day dinners, which was crab-stuffed mahi mahi with a petite lobster tail, and if was worth every penny! My wife had the steak and lobster - both of those were incredible and the steak was probably the best steak we've ever had. And don't miss dessert! The Black Pearl is delicious and a work of art. They'll brag on the crem brulee but words really can't do it justice - you have to eat it to understand how good it truly is! The restaurant itself is gorgeous, giving tribute to traditional Hawaii. It's open air and even on a dark, rainy night when we couldn't see the ocean it was marvelous. Finally, the service was absolutely flawless. The staff's knowledge of the menu, their attentiveness yet relaxed and friendly demeanor, all helped make it a perfect evening. It's not cheap but it's worth every penny. Make the effort, make the drive from wherever you are, spend the money - you won't regret it! Everything about this place is a 5-Star from the hostess to the server to the food and ambiance. I have nothing bad to say. Keep in mind it is spendy. There were a couple kids who were a little wild around our table a little annoying. Otherwise, I highly recommend this place! I give it 5 stars because it was probably one of the best meals and dining experiences I've ever had. I'd skip it for the Black Pearl. It was one of those "everyone says the Black Pearl but what if miss out and don't try the lilikoi creme brulee" Go here, go here, go here The service was impeccable. You have to book weeks in advance. There were eight of us and we booked late so they could only get us two tables of four. When we got there, they were able to seat all of us at the same table. His recommendations were dead on! We started with the sashimi which was just ok. Nothing about the fish or how it was prepared that made any impression. The crab cakes were delicious and one of the better ones I have had. The crab taste is subtle. The lobster tails were also great. Cooked perfectly so not rubbery. Stuffed kanpachi was the highlight. Probably the most popular dish and rightly so. This place seems more like a tourist trap. Every local says to come here. It also wasn't worth the 45 minute drive each way. On the evening I came here, half the restaurant was empty yet we still waited 20 minutes. It's a huge restaurant. The service was good. I just don't think any of the food was above average. It wasn't bad, just overpriced with little flavor. This place lives up to its fame. Truly the best in Maui. I thought I've tried it all, until I made it here. The atmosphere is remarkable. Server - Sasha Q was so sweet, kind, gentle, polite, attentive and knowledgeable, I'd come back just to see her. And eat the food. But honestly, the views are right by the water. It's so romantic, yet inviting for all ages and people. Food is top notch quality. They use the finest ingredients. Bringing a Polynesian Hawaiian aroma. Entree options are amazing. Loved the ono caught fish dish. Don't leave this place until you try the dessert!!!! Black Pearl is beautiful and rich in flavor as it looks. Overall this place brings a new upscaled experience of Maui. Is it worth the hype? Will it put a dent in your wallet? Yes, but the food is worth checking out on your vacation to Maui especially if you are celebrating an occasion. I was skeptical and expected Mama's to be a typical tourist trap but was pleasantly surprised by both the service and food here. I was unable to get reservations at sunset for the entire week we were in Maui but I kept checking back and was able to grab last minute reservations on my wife's birthday! Upon arrival they offer complimentary valet and check-in was smooth. They also honored my request for seating with a view and had a card wishing happy birthday on our table to start off our experience on the right track. Their menu changes daily based on what was caught locally. Our server was knowledgeable about the menu and helped us decide on Papa's three fish sashimi, Pan seared Uku and Ahi wrapped in Banana leaf. Pl plenty of fish

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10 Comments

  1. Take your Octopus for a fly! That means you use another kite to provide a boost. Our server was helping out about other tables, so he gave us a solid amount of attention.

  2. He suggested that we get the seared beef tenderloin as an appetizer my boyfriend's coworker already suggested it so we were going to get it anyways. There were eight of us and we booked late so they could only get us two tables of four. It's so romantic, yet inviting for all ages and people.

  3. My wife had the steak and lobster - both of those were incredible and the steak was probably the best steak we've ever had. We both enjoyed our dishes thoroughly and this says a lot because I don't even like fish.

  4. Server - Sasha Q was so sweet, kind, gentle, polite, attentive and knowledgeable, I'd come back just to see her. Our server was knowledgeable about the menu and helped us decide on Papa's three fish sashimi, Pan seared Uku and Ahi wrapped in Banana leaf.

  5. The signwriting looks fantastic, it is already getting the WOW factor. There were a couple kids who were a little wild around our table a little annoying.

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  7. We both fell in love with Maui on our honeymoon in Click on the photo for other colors.

  8. Make sure you make a reservation for the sunset. We were started off with complimentary bread, bisque and poi.

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